You, boy!

Feb. 23rd, 2006 05:23 pm
ajva: (stor Anne)
[personal profile] ajva
Just boning up on my French food vocabulary for restaurant purposes, as I'm going to Paris this weekend with [livejournal.com profile] stefanc. I notice a couple of websites are still pushing the hoary old myth that the correct way to attract a waiter's attention is to call out "Garcon!".

Please never do this. Or at least, if you do, don't be surprised if they overcharge you. Or accidentally spill some hot coffee in your lap.
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